Disruptiva Black Honey Castillo 11% - Peaks Series - SUBSCRIBER-ONLY
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$28.00
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Juicy, refreshing and simply crushable. Peach iced tea with coffee blossom florals on the finish.
Coffee Specs
|
Farm Name |
Finca El Recreo |
|
Producer |
Don Elio Hurtado + Doña Mercedes Gamba |
|
Variety |
Castillo |
|
Process |
Fruit is harvested at peak ripeness and floated for quality. It's then pulped with almost no water, and set to dry in small mounds on the concrete patio for one week, before being laid flat to dry to 11% moisture. |
| Harvest | January 2026 |
|
Country |
Colombia |
|
Region |
Moniquira, Boyaca |
|
Altitude |
1700masl |
|
Drying Method |
Elda, 7 days |
This Coffee Comes to You From...
Moniquira, Boyaca, Colombia
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Plantagenet, ON
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